Here's the thing about potatoes: They deserve every ounce of praise we give them. Whether they're mashed or hashed, baked, or battered—or, yes, even frittered—potatoes can fill in the gaps of any weeknight supper, dinner party, or holiday meal. And that's a pretty impressive feat, considering all they really need is cheese, cream, and something crunchy on top. Simply put, the potato is the perfect vessel for dinnertime success.
In the South, no summer cookout is complete without potato salad, and every Christmas gathering needs a potful of buttermilk mashed potatoes. Not to mention, you haven't lived until you've tried to make our Melting Potatoes. We've rounded up some of our greatest potato side dishes of all time, and you'll find all of your classic favorites and plenty of new ones, too. From Classic Parmesan Scalloped Potatoes to Twice-Cooked Sweet Potatoes with Citrus and Honey, these potato sides are easy, delicious, and downright spud-tacular—and they're serving you many days of weeknight dinner inspiration.
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Cheesy scalloped potatoes are the pinnacle of hearty, comforting potato side dishes: super creamy, ultra cheesy, and over-the-top delicious. The potatoes are so tender they cut like butter, and the cream sauce is velvety and savory, coating the potatoes perfectly.
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Also known as "party potatoes," these potato logs are a true crowd pleaser. Thick wedges of baked potato that are battered and fried like chicken tenders,
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Give these crispy smashed potatoes a fresh element with a succotash-inspired corn and field pea relish on top.
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These cheesy boats of heaven will have you rethinking basic baked potatoes.
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A mashed potato casserole without cheese? Once you've tried this, you wouldn't dare.
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Give this classic barbecue side dish a rich, herby update. The creamy homemade ranch dressing, Cheddar cheese, and bacon mesh together to make a potato salad reminiscent of a loaded baked potato.
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You don't need a deep-fryer or even an air fryer to make crispy sweet potato fries in a flash.
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A tasty potato salad doesn't always need mayonnaise. The roasted potatoes mixed with the tangy Dijon vinaigrette makes for a fresh, lightened up version of the classic Southern side dish.
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Sausage balls are a Southern favorite on any appetizer table, and this recipe adds some delicious twists to your standard sausage ball. The earthiness of the sweet potatoes and spice from the chorizo makes for a unique, addicting side dish that all will love.
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If you're willing to put in some time, these sweet potato rolls are gorgeous, delicious side that will be the star of your dinner spread. Made just like regular yeast rolls, the sweet potatoes add an earthy flavor that truly elevates this side dish.
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Creamy soups are some of the most comforting dishes on a chilly night, and this loaded potato soup is a hearty, savory side dish that'll be gone quick.
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Crispy, creamy, and totally Instagram-worthy side dish will impress your family.
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In 10 minutes, you can make fluffy, tender baked potatoes with the help of the microwave. The toppings are up to you, but classic choices include butter, salt, and pepper.
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This easy side dish only takes 10 minutes of hands-on time and six ingredients.
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You're going to love this tasty twist on sweet potato casserole. It's not overly sweet, and the added texture will be much appreciated.
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Use a sheet pan to make the cooking process for these smashed potatoes even easier.
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Fresh herbs balance out the rich flavor that bacon gives this new potato salad recipe.
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Twice-baked potatoes are a dinnertime favorite for a reason. Put them to work in this flavor-packed casserole.
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A stalwart on holiday tables, the sweet potato casserole gets an elegant meringue topping in this family-favorite recipe.
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Baked in a muffin pan, these potato towers are easier than you think—and only require a short ingredient list. Expect them to come out wonderfully crispy on the outside, yet creamy and tender on the inside.
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This hash goes easily from brunch to dinner, which puts it high on the list of "greatest-ever."
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You'll be wondering why you haven't been putting goat cheese in your mashed potatoes all along. It's a game changer.
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This simple side dish will be ready in 30 minutes. Usually just boiled, gnocchi is so much better when the pillowy potato bites are toasted in a skillet.
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Two Southern classics, deviled eggs and potato salad, join forces to create these two-bite wonders.
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This fancy-ish version of potato gratin packs its weight in flavor, thanks to the addition of fennel and the tiniest touch of nutmeg.
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Pair all-purpose potatoes with sweet potatoes for a more interesting version of weeknight roasted spuds.
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This potato salad is spring-ready. We replace the usual mayo-heavy dressing with a zingy lemon-dill vinaigrette.
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Serve this beautiful centerpiece of layered vegetables at every affair, from spring party to holiday feast.
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This recipe is already to-die-for, but a duo of blue cheese and bacon tips the scale over into side dish greatness.
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Enter: the perfect hash. With bell peppers and bacon, this potato recipe works just as well served with fried eggs for brunch as any hearty, simple protein for dinner.
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This oh-so easy side dish is a crowd-pleaser. (And not just thanks to the bacon.)
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This herb-filled recipe looks just as good as it tastes.
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This recipe is the dressed-up version of your cheesy potato casserole, with a mixture of Gruyère and Parmesan cheeses.
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If you never thought "make-ahead" and "mashed potatoes" could go together in a sentence, think again. This recipe will save you so much stress.
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This warmed-up casserole version of potato salad is just the refresh the classic Southern side needs.
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This recipe is a weeknight classic. Hint: You'll know it's done when it's bubbly, melty, and golden brown. Yum.
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All you need to enjoy crispy sweet potato fries is olive oil, salt, and cooking spray.
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This versatile, comforting potato casserole is the perfect vehicle for your leftover Easter ham.
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We love having our slow cooker on hand for the busy holiday season.
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This is the most colorful and flavorful potato salad you'll make for cookout season.
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This creamy soufflé is topped with a crunchy, sweet pecan mixture.
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Three vegetables meet in one creamy side dish that tastes indulgent but is actually packed with some good-for-you nutrients.
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Our Test Kitchen said this is the fluffiest mashed potato casserole they've ever created.
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Frozen shredded hash browns become something beautiful when made into crispy, golden patties.
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If you're over the usual sweet potato casserole you serve on holidays, try serving something new and beautiful.
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We combined two Southern favorites—deviled eggs and potato salad—in this side dish that will be the star of every summer supper.
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These crispy potatoes are delicious at breakfast, brunch, or dinner.
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This no-fuss latkes recipe will be your go-to way to whip up a batch.
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Tom Perini of the Perini Ranch Steakhouse in Buffalo Gap, Texas, shared his family recipe that's been feeding happy guests for more than 37 years.
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This mashed potato casserole will go with basically any main dish you serve. Instead of one or the other, we topped it with breadcrumbs and crispy fried onions.
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A little bit of seasoning and butter make for an easy, delicious way to cook sweet potatoes at dinnertime.
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What's the point in having an Air Fryer if you don't use it to make French fries that are better-than-takeout?
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Sweet pickles add a zesty, tangy kick to this simple potato salad recipe.
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You can prep this sweet potato casserole up to four days in advance to help you out before a big holiday.
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We'd happily enjoy these patties at breakfast, lunch, or dinner.
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Your Instant Pot helps make classic potato salad quicker than ever.
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For family members who are lactose-intolerant, holidays can feel unbearable with all the heavy cream-laden food. Treat them to classic mashed potatoes with a dairy-free, caramelized onion-filled spin.
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Melting potatoes have become an internet sensation—and now you'll understand why. These are deliciously crispy on the outside, soft on the inside.
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Sweet potato fries are transformed when cooked on the grill and topped with honey and queso fresco.
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Every cook needs to know how to make a Basic Baked Potato, and this recipe will be your guide.
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This grown-up, gorgeous version of your favorite sweet potato casserole is perfect for personal portioning.
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A kiss from a hot grill takes the flavor of these potatoes up several notches.
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Korean sweet potatoes take center stage in cookbook author and New York Times food staff writer Eric Kim's recipe for Honey-Buttered Goguma Casserole With Turmeric.
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While you don't have to serve this casserole at a funeral, it gets its name from its popularity at bring-a-dish functions, as well as the reliable dose of comfort it provides.
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What's better than one type of potato in a gratin? Two! Add Yukon gold to sweet potatoes for a celebration of everyone's favorite side.
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Try your hand at this mashed potato bake recipe for a melange of flavors both savory and sweet.
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Few potato side dishes have the versatility of hash brown casserole. It can work for breakfast, lunch, or dinner.
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This addition of chipotle gives these scalloped potatoes a deliciously smoky kick.